Martell

As an aristocrat, entrepreneur, inventor, businessman, athlete, scholar and so on, Jane Martel (Jean Martel) founded Martell in 1715. It is the earliest brandy family in Cognac area, and has established a firm foundation for his family with his character. At present, the Martell family still has the main operation of the company, and the eighth generation of Patrick Martell (PatrickMartell) is the general manager.

Today, Martell has 700 hectares of vineyard, of which 227 hectares are located in the territory of Gallienne. 98% of the grapes are Ukrainian Brown, with only a small number of korumbo and Feuer Brown J.

Martell is the largest and most advanced one in Jialong's distillery. It distilled 50 thousand gallons of wine a day, providing 30% of the company's needs. There are 13 separate distilleries devoted to Martell, supplying 47% of the annual output. The rest are bought by local distilleries in the area.